Experience Oriental Food and Culture March 27

The Korean Food Cooking Club invites all students to attend the Oriental Food and Culture Night Wednesday, March 27, in the Jim and Joyce Faulkner Performing Arts Center. Doors open at 5:30 p.m., and the event will be held from 6-8:30 p.m. Please bring your student ID for check-in. Free Asian food will be provided.

The Oriental Food and Culture Night will showcase the splendid diversity of Asian cultures and food, including Kpop Dance, Asian food presentations, and a fashion show. Guest speaker Soichiro Tuschiya will share information about drinking and dining etiquette in Japan as well as his work experience in the restaurant and food retail industry.

This event is supported by the Student Activities Fee as a funded event by the Associated Student Government and is free to all currently enrolled University of Arkansas, Fayetteville, students who pay the student activities fee. For questions about the event or for accommodations due to disability please contact Mizzi Yang, jieyang@email.uark.edu, 323-363-1496.

Contacts

Mizzi Yang,
Korean Food Cooking Club (RSO)
323-363-1496, jieyang@uark.edu

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