Doctoral Student Abass Oduola Selected for SEC Emerging Scholars Program
Abass Oduola is a cell and molecular biology doctoral student working with Griffiths Atungulu, Department of Food Science associate professor and director of the U of A Rice Processing Program.
Please note that some of the details regarding this announcement have not yet been finalized. We will provide an update soon. We apologize for the inconvenience.
Contacts
Robby Edwards, director of communications
Dale Bumpers College of Agricultural, Food and Life Sciences
479-575-4625,
robbye@uark.edu