Doctoral Student Abass Oduola Selected for SEC Emerging Scholars Program
Abass Oduola is a cell and molecular biology doctoral student working with Griffiths Atungulu, Department of Food Science associate professor and director of the U of A Rice Processing Program.
Please note that some of the details regarding this announcement have not yet been finalized. We will provide an update soon. We apologize for the inconvenience.
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Contacts
Robby Edwards, director of communications
Dale Bumpers College of Agricultural, Food and Life Sciences
479-575-4625,
robbye@uark.edu
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