Join Chemistry Seminar 'Microcystin Is Highly Variable in Lake Fayetteville' on Zoom Sept. 18

Brian Haggard
Photo submitted

Brian Haggard

U of A's Brian Haggard will give a virtual seminar titled "Microcystin is highly variable in Lake Fayetteville" on Zoom from 4-5 p.m. Friday, Sept. 18. The talk is free and open to the public.

Haggard is an avid water enthusiast (kayaking, fishing, etc.) and his research and hobbies align around streams, rivers and reservoirs. He is a professor in the biological engineering program at the U of A and director of the Arkansas Water Resources Center.

Haggard's education is diverse, he holds a B.S. life sciences, an M.S. in agronomy (which he calls environmental soil and water sciences), and a Ph.D. in engineering.

"It's definitely not the normal path to an engineering Ph.D., but I started in chemical engineering until I decided to go pre-medicine. Then I took ecology and my interests shifted to environmental sciences," Haggard said.

Haggard will speak about microcystin (MC) that has been observed in lakes and reservoirs nationwide. After MC was found in a few small reservoirs in Dec. 2018, a routine monitoring program was used at Lake Fayetteville throughout the 2019 growing season of May through October. The project goal was to try to understand why cyanobacteria produced high MC concentrations, and how variable MC concentrations were over time and space.

Haggard will talk about how MC concentrations varied spatially at the three routine monitoring sites, as well as during a comprehensive sampling at 14 sites across Lake Fayetteville. Cyanobacteria MC production was greatest when nitrogen was becoming limiting, but then when dissolved nitrogen was not available these cyanobacteria did not produce high MC concentrations. The big three cyanobacteria seen in the lake included Microcystis, Aphanizomenon, and Anabaena.

To attend the seminar, first download Zoom, if you haven't already done so. Then you can use the Zoom link or enter the meeting information.

Fifteen minutes prior to the seminar, attendees are welcome to join and chat with the speaker. Attendees are encouraged to stay on the Zoom meeting following the seminar, grab something to eat or drink, and socialize with the speaker and other attendees.

Meeting ID: 873 4638 0922
Passcode: 8x&W7k)B


Megan Parette, communications officer
Department of Chemistry and Biochemistry


Clinton Global Initiative U Welcomes Students Interested in Making a Difference to Apply

RSVP to join an info session at 12:30 p.m. Tuesday, Dec. 1, via Zoom to learn more about Clinton Global Initiative University and your ability to make social change.

Engineering Researcher Receives EPSCoR Grant for Electrocatalysis Work

Research will provide a scientific basis for improving battery materials and electrocatalysts for polymer recycling and water treatment.

Finals Prep Week to Help Students Finish Semester Strong

The interim Student Success Center, in collaboration with offices across campus, has planned a weeklong slate of events the week of Nov. 30 to help students prepare for final exams.

Siebenmorgen Leaves Global Legacy in Rice Industry Innovation

Terry Siebenmorgen, known around the globe for his work in rice processing, but also treasured by co-workers and friends alike for his optimism, unflinching support and kindness, died Sunday. He was 63.

RefleXions Music Series Hosts First 'Social Impact Through the Arts Conversation Series' Event Dec. 3

RefleXions Music Series will host its first "Social Impact Through the Arts Conversation Series" event from 6-7:30 p.m. Thursday, Dec. 3, via Zoom.

News Daily