Food Safety Personnel Serve Key Roles in New Bacteriology Journal
Steven Ricke, director of the Center for Food Safety, is editor-in-chief of the Bacteriology Journal as well as part owner and publisher. Phillip Crandall, professor of food science, is an editor. Ellen J. Van Loo, a graduate student in food science, is managing editor. Members of the editorial board include Michael Johnson, professor emeritus of food science, and Young Min Kwon, associate professor of poultry science.
The online edition and information about ordering print editions and submitting manuscripts are available at http://afabjournal.com. The first issue of Volume 1 was released in March 2011. It is the journal's intent to publish quarterly and to make available all its articles openly accessible on the website.
Contacts
David Edmark, Project Director
Agricultural Communication Services
479-575-6940,
dedmark@uark.edu
Steven Ricke,
Center for Food Safety
479-575-4678,
sricke@uark.edu