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Almost 900 Attend Animal Science Halloween Party
The event, hosted by Department of Animal Science faculty, students, staff and volunteers, was held at the Pauline Whitaker Animal Science Center.
Food Science Approaching 15 Years of Successful Student Exchanges With University of Ghent
Two graduate students — Hanne Hubloux and Emiel Steen — from the University of Ghent are completing master's degree research projects with the U of A's Department of Food Science in Bumpers College.
Libraries Present Graduate Student Speaker Jama Grove Next
Jama Grove will offer a lecture Nov. 15 about early Arkansas research that questioned the use of DDT. Sarah Riva will talk about students involved in the civil rights struggle on Dec. 6.
University Libraries to Host GIS Day Celebration Nov. 14 in Student Union
The University Libraries will host an Open House from 11 a.m. to 2 p.m. Wednesday, Nov. 14, in ARKU 504 in celebration of GIS Day.
U of A Team Places Third in National Poultry Judging Contest
The University of Arkansas Poultry Judging team took third place overall at the 53rd National Collegiate Poultry Judging Contest held Nov. 4-6, on the University of Arkansas campus.
U of A Soil Judging Team Wins Regional, Earns Ninth Straight Trip to Nationals
The University of Arkansas soil judging team won the Region IV Collegiate Soil Judging Contest this fall and has qualified for the national contest in California in the spring.
Indigenous Food and Agriculture Initiative Names New Leader
Colby Duren will be the new director of the program. Janie Simms Hipp is leaving to lead the new Native American Agriculture Fund.
Alumni Tell Stories, Founding of Food Science Department Recounted to Mark Anniversary
The University of Arkansas Department of Food Science marked its 50-year anniversary on Oct. 18, and part of the celebration included stories from alumni and session on the history of the department.
Kwon to Lecture on Development of Functional Probiotics via Microbiome Analysis
Young Min Kwon will present "Future Directions for Development of Functional Probiotics via Microbiome Analysis" at the Food Science Department at 3 p.m. Monday, Oct. 29, in Room D-2.
Poultry Science Students Earn Presentation Honors at PSA Meeting
Brooke Bodle, Katie Hilton, Basanta Raj Wagle and Jordan Weil received outstanding oral presentation awards while Callie Shawhan was recognized for outstanding poster presentation.