News Archive

The archived stories listed here appear in their original form and may provide historical context for stories today, but information within the archived stories such as titles of professors, names of research centers or contact information may no longer be valid. To check whether information within an older story is still current, please contact the Arkansas Newswire editor at editor@uark.edu or 479-575-5555

University of Wisconsin College Names Ricke a Distinguished Alumnus

Monday, November 11, 2019

Steven C. Ricke, director of the Center for Food Safety, has been named a Distinguished Alumnus by the University of Wisconsin College of Agricultural and Life Sciences.

Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Awards Food Safety Food Science

Division Biological Engineer Recognized for Research in Nanotechnology

Wednesday, November 06, 2019

Jin-Woo Kim, a professor of biological and agricultural engineering, has been named the 2019 Arkansas Biosciences Institute Established Investigator of the Year.

College of Engineering Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Awards Research & Innovation Biological and Agricultural Engineering

New Apprenticeship Program Opens Doors for Aspiring Farmers

Friday, November 01, 2019

Aspiring farmers can learn the ins and outs of farming in a new on-farm apprenticeship program beginning January 2020. Applications are due by Dec. 15.

Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Outreach Food Science

Food Science Apple Butter Sale; Limited Quantity Remaining

Thursday, October 31, 2019

Apple butter may be purchased at the Food Science building Monday through Friday from 8 a.m. to 4 p.m. in Rooms N113 or N201.

Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Events Food & Nutrition Food Science

Bumpers College Graduate Students Earn CAST Scholarships for Science Communication

Monday, October 28, 2019

Ten graduate students — seven doctoral and three master's — are receiving the CAST Science Communication Scholarship from the Council for Agricultural Science and Technology.

Dale Bumpers College of Agricultural, Food & Life Sciences Graduate School Agriculture Awards Agricultural, Food and Life Sciences Crop, Soil and Environmental Sciences Food Science Plant Science

Howard Named Fellow in Division of Agricultural and Food Chemistry of American Chemical Society

Friday, October 25, 2019

Luke Howard, professor of food science, was elected a Fellow of the Division of Agricultural and Food Chemistry of the American Chemical Society at the American Chemical Society meeting in San Diego.

Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Awards Food & Nutrition Food Science

Biological Engineering Colloquium Seminar to Feature Subbiah

Thursday, October 17, 2019

Jeyamkondan Subbiah, professor and head of the Department of Food Science, will present a lecture on the safety of low-moisture foods at 10:45 a.m. Friday, Oct. 18, in White Engineering Hall 219.

College of Engineering Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Events Food & Nutrition Health Lectures Agricultural, Food and Life Sciences Biological and Agricultural Engineering

Bumpers College and Division of Agriculture Release New Issue of Discovery Research Journal

Monday, October 07, 2019

The 2019 edition of Discovery, the agricultural research journal for undergraduate students, includes 11 articles written by students representing five academic departments.

Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Food & Nutrition Health Research & Innovation

Division of Agriculture Food Safety Scientist Honored With Research Award

Friday, October 04, 2019

Steven C. Ricke, professor of food science, received the Evonik Corporation Award for Achievement in Poultry Science at the annual international Poultry Science Association meeting.

Dale Bumpers College of Agricultural, Food & Life Sciences Agriculture Awards Food & Nutrition Health Research & Innovation Food Safety Poultry Science
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