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Arkansas Horticulture Researchers Court Success With State's Only Lawn Tennis Facility
Whether on a golf course, football field or racetrack, researchers must be able to gauge how much wear the turf can handle and still be maintained to sustain competition and safety.
Runkle to present 'Sustainability in Rice Production Practices' at Food Science Department September 24th
Assistant professor Benjamin Runkle will present 'Sustainability in Rice Production Practices' at 3 p.m. Monday, Sept. 24, at the Food Science Department, Room D-2.
Korth to Serve as Interim Head of Combined Entomology, Plant Pathology Departments
Ken Korth, a professor recognized as an outstanding mentor and researcher, has been appointed interim head of the combined department of entomology and plant pathology.
New Double-Cover Issue of Undergraduate Research Journal Discovery Released
The 2018 edition of Discovery, the undergraduate student research journal of Bumpers College and the Division of Agriculture, is available online.
Deadline Soon for Bumpers College January Intersession Trips to India and New Zealand
Bumpers College of Agricultural, Food and Life Sciences has two faculty-led study abroad opportunities coming up during the January intersession, but the application deadlines for both are Oct. 1.
Arkansas Insect Festival Features All Manner of Creatures to Bug You
The all-day festival, on Thursday, Oct. 11 offers a unique mix of learning, roach races and even musical theater.
Pittman to present 'Recent and Emerging Issues in Ag and Food Law: Overview for Arkansas Ag & Food Industries' on Sept. 17 at the Food Science Department.
Harrison Pittman, director of the National Agricultural Law Center, will present recent issues in food law at 3 p.m. Monday, Sept. 17, in Room D-2 of the Food Science Building.
Nicotine Chewing-Gum Users Needed for Taste Study
The Sensory Service Center, with coordinator Han-Seok Seo of the Department of Food Science, is conducting sensory testing of nicotine cessation chewing gum products.
Chapko, Pramudya in Food Science Claim First and Third-Place in National IFT Competition
Graduate students Matt Chapko and Ragita Pramudya earned first and third-place finishes, respectively, in oral presentation competition at the Institute of Food Technology national conference in Chicago.
Bumpers College Students Attend Ag Media Summit, Earn Two National Awards and One National Officer
Macie Kelly, Kenley Bramall, Will Clark, Graham Smithson, Jessica Wesson, Kylee Sigmon and Sarah Townley traveled with Jefferson Miller, professor of agricultural communications.