News Archive

The archived stories listed here appear in their original form and may provide historical context for stories today, but information within the archived stories such as titles of professors, names of research centers or contact information may no longer be valid. To check whether information within an older story is still current, please contact the Arkansas Newswire editor at editor@uark.edu or 479-575-5555

Postmenopausal Women Needed for Nutrition and Health Study

Friday, May 24, 2019

The Center for Human Nutrition at the U of A is conducting a research study to learn more about the effects of nutrition on sleep, muscle health, and strength in postmenopausal women.

Bumpers College of Agricultural, Food & Life Sciences Studies Food Science

Participants Needed for a Nutrition Intervention Study

Thursday, May 23, 2019

The Center for Human Nutrition is conducting a research study to learn more about the effects of diet on health in adults.

Bumpers College of Agricultural, Food & Life Sciences Studies Food Science

Ghent University Chocolate Experts to Speak Friday, Promote Student Exchange and Research

Thursday, May 02, 2019

 Koen Dewettinck and Filip Van Bockstaele, both chocolate experts and professors at Ghent University, are visiting campus on Friday and speaking about chocolate science and engineering.

Bumpers College of Agricultural, Food & Life Sciences Events Food & Nutrition Lectures Food Science

Singh Appointed as Student Representative to both Society of Sensory Professionals and Institute of Food Technologists

Thursday, February 28, 2019

Asmita Singh, a graduate student in food science, has been appointed as the student representative to two national societies for sensory scientists and food scientists.

Bumpers College of Agricultural, Food & Life Sciences Agriculture Appointments Food Science

Food and Product Development Leads Herrera to Food and Culinary Sciences Concentration

Tuesday, February 26, 2019

Sergio Herrera, a first-generation student, knew he was interested in culinary arts, but he found a major that let him combine that interest with a discovered love of food science.

Bumpers College of Agricultural, Food & Life Sciences Food & Nutrition Food Science

Registration Deadline Feb. 15 for Science of Diet and Exercise Symposium

Tuesday, February 12, 2019

The Center for Human Nutrition Research Symposium on "The Science of Diet and Exercise" will be from 8:30 a.m. to 12:15 p.m. Friday, Feb. 22, at the Don Tyson Center for Agricultural Sciences.

Bumpers College of Agricultural, Food & Life Sciences Agriculture Events Food & Nutrition Health Lectures Food Science

Register Now for Symposium on Science of Diet and Exercise to Be Held Feb. 22

Friday, January 25, 2019

The Center for Human Nutrition Research Symposium will be Feb. 22 at the Don Tyson Center for Agricultural Sciences. Registration deadline is Feb. 15.

Bumpers College of Agricultural, Food & Life Sciences Events Food & Nutrition Health Lectures Food Science
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